Recipes

IGLOO PAKISTAN / banana split

banana split

Ingredients:

  • 1 ripe banana
  • Igloo Scoop (multiple flavors)
  • Chocolate syrup
  • Strawberry sauce
  • Pineapple topping
  • Chopped nuts
  • Whipped cream
  • cherries

Instructions:

  1. Peel a ripe banana and cut it in half lengthwise. Place it in a dish.
  2. Scoop different flavors of Igloo on top of the banana slices.
  3. Drizzle chocolate syrup, strawberry sauce, and pineapple topping.
  4. Sprinkle chopped nuts over the toppings.
  5. Add a generous amount of whipped cream on top.
  6. Finish with a cherry on each scoop.
  7. Dig into the delightful banana split and enjoy the combination of flavors!

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